Del Rio Vineyard Estate

Carpe that Diem and join us on an adventure - for your taste buds! Throughout the weekend, we're offering Rock Point tasting flights for $10.

Join us for a Sip & Shop experience on Sunday, April 13th from 12 - 4 p.m. in our Tasting Room Garden where local vendors share their creations. NO PETS, PLEASE.

Our first dinner—the Oregon Feast on May 2nd—not only kicks off our celebration of Oregon Wine Month, but also features Chef Kristen Lyon from Jefferson Farm Kitchen! Indulge in her expertly curated dishes that are perfectly paired with our Del Rio Estate wines.

Spend the evening with us as we celebrate the arrival of Summer. We are partnered with Lard Have Mercy Catering who have expertly crafted a menu for our wines.  Dinner will be accompanied by the musician Jeff Kloetzel. Sip, savor and stargaze with us! 

Come join us for a gourmet barbeque dinner! Chef Patrick from Blaze 'n Monkey's has created a mouthwatering burger bar menu featuring bold flavors that pair expertly with our Rock Point Wines! Enjoy an evening of delicious foods, great company and wines that bring out the best in every bite!

Come and join us in celebrating our harvest season. We have partnered with Chef Patrick from Blaze 'n Monkeys who has handcrafted the menu to pair with our expertly crafted wines.

Join us for an evening in celebration for our finest wines - the best of the best if you will. Chef Kristen from Jefferson Farm Kitchen has crafted the perfect menu for all of our gold winning wines. Savor, toast and indulge in the best we have to offer.